Memphis Style BBQ, Only Better
Put Some South in Yo' Mouth
From Memphis to the Midwest🍖
Welcome to Double D’s Southern BBQ! We’re Dennis and Tina Duncan—born and raised in Memphis, Tennessee, where BBQ isn’t just food, it’s a way of life. For years, we’ve been perfecting our slow-smoked meats and southern sides, blending family recipes with a whole lot of love. When we moved to Indiana in 1998, we brought that unmistakable Memphis flavor right along with us.
A Life of Hard Work and Heart✈️
Before BBQ became our business, Dennis spent decades as an aircraft mechanic, and Tina devoted her career to caring for others as a hospice nurse. Even while juggling busy jobs, we never stopped cooking, sharing, and feeding friends and family. It wasn’t long before we realized BBQ was more than a passion—it was our calling. So, we rolled up our sleeves and decided to make it official.
Bringing Memphis Straight to You🔥
Double D's Southern BBQ is excited to bring Memphis style BBQ to the Indianapolis area. Every rib, sandwich, and plate of mac and cheese is made fresh each day using locally sourced ingredients. You’ll taste the care in every bite — tender, juicy, and cooked low and slow for that perfect Southern-style flavor. Partnering with LT Farms in Fillmore, Indiana, we’re bringing you the freshest, farm-to-table meats and all the smoky, soulful goodness you’d expect from authentic southern BBQ.
Serving Food, Family & Community❤️
BBQ might be our business, but community is our mission. We’re passionate about giving back—supporting local schools, first responders, nursing homes, and veterans. Every meal you enjoy with us helps fuel that purpose. Join us on this journey as we spread southern warmth, one plate at a time. Follow Double D’s Southern BBQ and help us make a difference, together.
